Degustation

Author(s): Alain Fabrégues; Craig Kinder (Photographer)

Cookery - Food - Drink | Pre loved Non Fiction

Much like a degustation menu, this cookbook is presented in many parts, each a complimentary element in Fabregues' 45-year culinary journey from apprentice in Bordeaux to running The Loose Box, arguably Australia's finest French restaurant."

   PRE LOVED GOOD CONDITION. Any four mixed pre-loved books purchased, qualify for free Perth & Peel metro area delivery.

$15.00(AUD)

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Product Information

General Fields

  • : 9781921401510SECA
  • : UWA Publishing
  • : UWA Publishing
  • : August 2010
  • : 280mm X 210mm
  • : Australia
  • : books

Special Fields

  • : Alain Fabrégues; Craig Kinder (Photographer)
  • : Hardback
  • : 641.013
  • : 400
  • : colour photos